We're a middle of American suburban family who reduce, reuse, recycle moderately, are frugal, and do our best to glorify God.
Tuesday, July 27, 2010
Talk back Tuesday - summer meals
Inspired by our first garden tomatoes (which became BLT "pockets" in wheat pitas) what are some staples on your summer menu! I like to talk about eating local and in season, so let's share some ideas.
I'm fond of BLT's. And sweet corn!
ReplyDeleteOne of my favorites: tuna melts with fresh, homegrown basil and tomatoes!
ReplyDeletethat sounds really good Margaret! I might have to try that.
ReplyDeleteSorry to those that let me know they had trouble posting comments today!